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Calf Sharing?

Calf sharing? Not on this farm. While it does have a place, it’s not here. Having multiple cows in the herd, our calf sharing experiences have not been favorable. •The newborn scour stage—the calf disappears and after hours of searching, you might find him. He’s probably too weak to nurse and dehydrated, and you’ve got a 30% chance he’ll live. •The independent cow—she has her calf in the field, why should she come up for milking?! •The independent cow—fidgets, holds back milk

Food…again

I love making rich savory meals for our family and friends. ( I have to admit, I never imagined I’d spend so much of my life in the kitchen). I also never imagined how deeply fulfilling it is to cook amazing food. I’m completely convinced that if more of our country ate really good food, our lives would be vastly improved. Good food improves even the worst moods in the most stressful times. It bolsters our bodies with nutrients so we can walk through life’s challenges. It soo

A misfit post

We made 30lbs of cheese, 30 pounds of butter, as I’m carrying our 13th child. I am neither a martyr or a saint, I am not oppressed, I am...

January 15

Day 2 of A Very Cold January. The snow stopped early this morning leaving us with 5-6" of un-meltable powder. The warmest temp today was...

Walnut Syrup Making!!

So, several years ago a new friend introduced us into Black Walnut Syrup. It was AMAZING!! They had made several gallons on their farm in...

Junior Jerseys

Jerseys. The breed every homestead is looking for. Jerseygive tons of cream, are all a2/a2, and are amazing thrifty grassfed only cream...

Look at this Cheese 👀

Covered with a multitude of molds. Red, blue, mucor, grey…it’s a mess. And SO delicious!! Far superior to the best Camembert or Brie I ...

Making cheese at home

Making cheese at home like normal… There is an even, balanced, pace. Fill the pan and add the culture, start a load of laundry, clear the...

Awesome Ayrshires

Intro to our cows… I like to be orderly, so we’ll begin with Ayrshire. Ayrshire are historically native to Scotland and much of Europe....

Is she a2/a2?

An observation of popular demand. A2/A2 milk. We first heard of the A2/A2 milk protein at a Acres USA conference probably 12-13 years...

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Pyatt  Arkansas 

870-504-2684

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