Beef Butcher class—January 18

Have you always wanted to know how to turn a live beef into enjoyable table cuts of Roast, Steak, or burger? Alan will walk you through the entire process of processing a whole beef at home in a classic kitchen. Alan has been a butcher for over 20 years and is an amazing grill master with all of our home processed meats!  This class is hands on! We only schedule 1-2 beef classes each YEAR, so don’t miss this opportunity!! Call or text Alan to save a spot! 870-504-2684
Class will begin at 9am on January 18 and finish around 3-4pm.